Cauliflower

Our frozen cauliflower is tender, nutritious, and versatile, making it an essential ingredient for countless recipes. Carefully frozen to preserve its natural flavor and texture, it’s perfect for soups, casseroles, and low-carb dishes.

Category:

Description

Nutritional Value:

  • Calories: 25 per 100g
  • Vitamin C: 80% of the Daily Value (DV) (boosts immunity and skin health)
  • Fiber: 2g per 100g (supports digestion)
  • Folate: 14% of the DV (essential for cell growth)
  • Low in Fat and Carbohydrates: Ideal for low-calorie and keto-friendly diets
  • Rich in Antioxidants: Supports overall health and reduces inflammation

Recipes That Work with Cauliflower:

  1. Cauliflower Soup:
    Blend steamed cauliflower with garlic, onion, and vegetable broth for a creamy, comforting soup.
  2. Cauliflower Rice:
    Pulse thawed cauliflower in a food processor to create a healthy, low-carb alternative to rice.
  3. Roasted Cauliflower:
    Toss cauliflower florets with olive oil, garlic, and your favorite spices, then roast until golden and crispy.
  4. Cauliflower Mash:
    Steam and mash cauliflower with butter, garlic, and cream for a low-carb alternative to mashed potatoes.
  5. Cauliflower Pizza Crust:
    Combine grated cauliflower with cheese and eggs to create a healthy, gluten-free pizza base.